Last week, the United Center unveiled new food items that will be offered in the arena for the 2019-20 season. Here is a sneak peak of what's waiting for you on Oct. 10!
This Little Goat went to the Taqueria
Located on the 100-level outside of section 114, the Taqueria will feature street tacos, goat empanadas, avocado dip and draft cocktails all prepared with Stephanie Izard's retail line of cooking sauces and spices inspired by her global travels.
The menu includes items to help you get your #TacoTuesday fix every day of the week.
- Short Rib Tacos: Hong Kong Aioli, Green Papaya Slaw
- Pulled Pork Tacos: Yucatán Marinade, Cabbage Slaw, Picked Red Onion, Queso Fresco
- Spicy Chicken Tacos: Korea Aioli, Cabbage Slaw, Queso Fresco
- Veggie Tacos: Cuba-Spiced Veggies, Pickled Fresno, Crispy Onions, Korea Aioli
- Goat Empanadas: Yucatán Mayo
- Avocado Dip: Belize-Roasted Tomato, Queso Fresco, Masa Chips
The award-winning experience continues to grow it's curated collection of Chicago's best restaurants from the United Center and Levy.
New items this season include:
Links Taproom - Bratwurst, Steak & Ale and Chorizo: The Wicker Park favorite dishes craft sausages, including a house recipe bratwurst topped with blaukraut (red cabbage kraut), spicy brown mustard, chives. Available at section 104, Lexus Club Level 222, 305, and 322.
Fatback - Brisket Sandwich, Hot Link, California BLT and Muffaletta: Fans will find several new, hand-crafted BBQ options on the main concourse, club level, and 300-level concourse. Available at section 119 (Fatback Sandwiches at 119 only), Lexus Club Level 206, and 330.
Mindy's Hot Chocolate - Fresh cookies, cookie sandwiches, donuts, chocolate blend to-go, hot chocolate and Mindy's batched cocktails: Located at Lexus Club Level section 212.
Honey Butter Fried Chicken - The Camchi Sandwich: Back for another season, Honey Butter brings a new fried chicken sandwich featuring its signature "Camchi," fried chicken strips, and spicy honey mayo. Available at section 115.